Book direct with us to enjoy:
Best rate guaranteed
Free cancellation, up to 12pm the day before arrival
No pre-payment needed
Book your table in advance to guarantee you a table in the restaurant
All of our food is prepared using fresh and seasonal British produce. Whether it’s a light brunch, hearty dinners or one of our seasonal specials, our chefs dedicate their time to making every dish a treat!
From real ales to continental lagers, our extensive gin range to our finely selected wine list, we believe we have the perfect tipple for everyone!
Our seasonal classics change as much as the British weather! From our catch of the day to our vegan delights we have something for everyone. Our Head Chef focuses on bringing you the best from land & sea for a delicious, all-day dining experience.
Available Mon-Sun 08.00 - 10.30
Smoked bacon, Cumberland sausage, black pudding, eggs your way,
flat mushroom, tomatoes, baked beans, hash browns
Flat mushroom, tomatoes, baked beans, hash browns, eggs your way,
Poached, scrambled, fried, sourdough toast
Bacon or Cumberland sausage
Scrambled eggs, sourdough toast
Stewed winter fruits
All sandwiches served with a choice of white or brown bread
(Gluten free bread also available)
Add a side of fries or a cup of soup for £1.50
crème fraiche, pickled fennel, cucumber, watercress
with a handful of fries
with a handful of fries
Smoked bacon, Cumberland sausage, black pudding, eggs your way,
flat mushroom, tomatoes, baked beans, hash browns, toast
sage & chestnuts, sourdough (v)
Ribs, chicken skewers, honey mustard sausages, Young’s onion rings
Sourdough toast, olives
Perfect to start or smaller apetites
Toasted chestnuts & seeds, sourdough (vg)
Roast artichoke, orange & chicory salad, pumpkin seeds (ve)
Pickled fennel salad
Cheese, beer onions, pickles, shredded lettuce, bun, ketchup, mayo, fries
Cheese, beer onions, pickles, shredded lettuce, bun, ketchup, mayo, fries (v)
Crushed carrot, swede & lovage, savoy cabbage, gravy
Triple cooked chips, mushy peas, tartar sauce
Toasted chestnuts, Sussex charmer (v)
Triple cooked chips, roasted shallots, peppercorn sauce
Crushed winter roots, savoy cabbage, crispy shallots, gravy
Shredded sprouts, rocket pesto, samphire and walnuts (ve)
Crushed potatoes & bacon, samphire, leeks, butter sauce 9.5
Cherry & kirsch mousse, hazelnut shortbread
prime beef burger served with fries
garden peas and chips
with garden peas, gravy
with chips and baked beans
Why not add a shot of your favourite syrup to your hot drink - just ask one of our team for our selection (+0.35)
Range of teas available
hazelnut shortbread
Toasted chestnuts & seeds, sourdough (v)
warm sourdough bread
All served with goose fat roast potatoes, double egg Yorkshire
puddings, crushed roots, roasted carrots, savoy cabbage, creamed leeks and gravy
Make your roast even more amazing
Cheese, beer onions, pickles, shredded lettuce, bun, ketchup, mayo,
fries
Cheese, beer onions, pickles, shredded lettuce, bun, ketchup, mayo, fries (v)
Toasted chestnuts, Sussex charmer
Crushed carrot, swede & lovage, savoy cabbage, gravy
Here at The Dunstan Inn, we pride ourselves on a truly scrumptious roast, and with our crispy roasties, boat-sized Yorkshire’s and secret recipe gravy, we guarantee our roast will rival all others!
We pride ourselves on our seasonal, British menu which is packed full of the freshest ingredients and bursting with flavour!
Whether you are in need of a hearty traditional pub classic or a light lunchtime bite, our Head Chef has devised a menu to cater to all your wants and desires. Our real ales and list of wines from all over the world have been carefully selected to ensure there is something for everyone.
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